YES CHEF

Step into a real restaurant kitchen and spend one chaotic morning pretending you're a chef. Follow the rules and you could be promoted to sous chef. Break the rules and you'll be sent to the dish pit.

Date
Saturday, April 18
Time
10am-2pm
Location
65 Holt St, Surry Hills
Requirements
Commitment to the bit

Join us, and bring some friends who won't crumble under the pressure

Book now

The rules

You know more than you think you do. Any chef caught talking to ChatGPT will be sent home. If you're struggling, your head chef's got your back.

This is the French Brigade system. You must refer to your fellow chefs as "chef". You must follow instructions. Insubordination will earn you time washing dishes.

Chefs, please use your pre-frontal cortex. Don't touch raw meat and then make salad. Don't mess around with knives. Don't set fire to the restaurant.

Your head chef will be inspecting stations AT ANY TIME. If you get caught with a dirty station, expect to do some time in the dish pit.

Book your spot

Book your spot now, or drop this link in the group chat to recruit your fellow chefs